All products are biodegradable and certified for use in organic systems, which means that if you’re using organic coffee beans and milk, you’re fulfilling an end-to-end organic experience for your customers.
Our organic range of products contains ingredients that are either plant derived or naturally occurring:
Sourced from plant material, in particular from grapes during the wine-making process, but also found in other fruit including apricots, apples and bananas. It is a natural souring agent in foods and is commonly used as a leavening agent in bread-making, which along with sodium bicarbonate, causes the bread to rise. It is used in Cafetto tablets to assist dissolution by effervescence, whilst also contributing to cleaning by removing hard water elements.
Derived from citrus fruits, such as orange, lemon, lime and grapefruit, it is produced via biological fermentation. In ice-cream it is used as an emulsifier to keep the dairy fats suspended. It is used in Cafetto tablets to assist dissolution by effervescence, whilst also contributing to cleaning by removing hard water ions.
Produced by the purification of ‘trona’, a naturally-occurring mineral from the Green River Basin in Wyoming, USA. It can also be derived from kelp or seaweed. This ingredient is found in toothpaste and is also used in bakery products. It is used in our products as a very effective cleaning agent.
Derived from maize sugar via fermentation, it is found in many drinks and is used in the production of some cheeses. It is used to optimise the pH during the cleaning process.
This is an oxygen releasing agent that is widely used in toothpaste and denture cleaning tablets as well as other cleaning preparations. It is a highly effective cleaning and bleaching agent.
This is an alkaline agent made from naturally occurring minerals. It is often used in the production of wine and as a baking agent. It is one of the ingredients that provides our Organic Range with its exceptional cleaning performance.
Our organic range is triple certified by three independent regulatory bodies – OMRI, NSF and BFA, and has undergone stringent testing to ensure each product in the range effectively cleans coffee equipment.